The
beaut old Australian Pub is alive .... and doing well.
Many old hotels are being born again. Interestingly,
the difference
between restaurants, pubs and bistros is becoming blurred..
However,
discerning "Pub Patrons" agree a good, popular pub should:
- Be
comfortable
- Make
strangers feel welcome
- Have
fast cheery service
- Offer
top quality, tasty food
- Provide
an interesting wine list, with prices
that aren't over
the top
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